Double Egg Mughlai Paratha

A true Kolkata street-food favorite that’s rich, flaky, and deeply satisfying. A golden, crispy paratha is folded around a generous layer of perfectly seasoned eggs, onions, and aromatic spices. Crisp on the outside, soft and savory inside—warm, indulgent, and irresistibly delicious with every bite. Served with Kosha Alu, Ketchup and Onions.