Starters

Bengali-style crunchy fried potatoes prepared with shredded potatoes.

Crispy, golden-fried Bengali-style vegetable chops, made with spiced mashed vegetables and coated in breadcrumbs. Served as a plate of 2 pieces, this classic Kolkata snack offers the perfect balance of crunch and comforting flavors. Comes with Kasundi & Salad

If you are a fish lover, this dish will surely steal your heart with one bite. Juicy from the inside and crunchy from the outside. Served with Salad & Kasundi.

A classic Kolkata street-food indulgence that’s rich, flaky, and bursting with flavor. A golden, crispy paratha is generously stuffed with juicy spiced chicken, eggs, onions, and aromatic Mughlai spices, then pan-fried to perfection. Served with kosha aloo, sliced onions, and ketchup, making every bite hearty, comforting, and irresistibly satisfying

One of the popular street foods of Kolkata, these Chicken Chops are spiced chicken keema balls coated in breadcrumbs and then deep fried. Served with Kasundi and salad.

Crispy fish chops served with Kasundi.

A perfectly boiled egg is nestled inside a smooth, flavourful potato mash that’s seasoned with roasted spices, green chillies, and fresh coriander. Shaped with care and coated in a crisp breadcrumb layer, it’s fried to golden perfection for that irresistible crunch. Served hot with kasundi.

A true Kolkata street-food favorite that’s rich, flaky, and deeply satisfying. A golden, crispy paratha is folded around a generous layer of perfectly seasoned eggs, onions, and aromatic spices. Crisp on the outside, soft and savory inside—warm, indulgent, and irresistibly delicious with every bite. Served with Kosha Alu, Ketchup and Onions.

Boneless Fish fillet, marinated in onion, ginger, garlic & chili juice before dipped in an egg & breaded for frying to perfection.